Starters

Starters

GARLIC KNOTS                                            7.50
‘00’ pizza dough, garlic butter, parmigiano- reggiano, parsley, side of spicy marinara
 

MARINATED OLIVES                                    8.00

warm Castelvetrano olives with house bread
 

BRUSCHETTA                                                9.00
diced tomato, basil, crushed garlic, crostini, shaved pecorino
 

HONEY & PECORINO CROSTINI            10.00

wildflower honey, house pesto, walnuts, arugula, shaved pecorino, lemon juice

CRISPY BRUSSELS SPROUTS                  10.00
onions, anchovies, olive oil (vegetarian avail.)

MEATBALLS AL FORNO                            13.00

House meatballs served with meat sauce, parmigiano-reggiano, parsley

WOOD FIRED WINGS                                   13.00

choice of buffalo or sweet & spicy Thai sauce


SPINACH ARTICHOKE DIP                           14.00

four cheese blend, crusty bread

 

Salads


KALE                                                               12.00
parmesan, toasted almonds, apples, lemon vinaigrette

ROASTED BEET                                           12.00
goat cheese, blood oranges, walnuts, balsamic reduction

REDROCKS COBB                                        15.50
applewood bacon, avocado, chicken, tomatoes, chopped egg, gorgonzola, red wine vinaigrette
 

SHAVED BRUSSELS SALAD                        12.00      
shaved brussells sprouts, apples, toasted walnuts, lemon vinaigrette

CAESAR                                                  5.00 / 12.00
romaine, shaved parmesan, croutons, caesar dressing (add chicken, prosciutto, or buff mozz +6.00)

MIXED GREEN                                        5.00 / 12.00
mixed greens, red onion, cucumber, cherry tomatoes, carrots, balsamic vinaigrette (add chicken, prosciutto, (add chicken, prosciutto, or buff mozz +6.00)

SOUP OF THE DAY                              6.00 / 10.00*

 

Neapolitan Pizza

MARGHERITA                                                17.00
tomato sauce, mozzarella di bufala, basil

NEAPOLITAN                                                15.00
tomato sauce, fresh mozzarella

PEPPERONI                                                   16.00 tomato sauce, fresh mozzarella, pepperoni

REDROCKS SAUSAGE                                  17.00
tomato sauce, fennel sausage, fontina, sweet and hot peppers, parsley

TOSCANO                                                    16.00
tomato sauce, fresh mozzarella, salame toscano, kalamata olives

IL FUNGO                                                      17.00
mixed mushrooms, fontina, goat cheese, thyme, garlic

MEATBALL                                                    18.00
tomato sauce, sliced meatballs, pepperoni, fontina

ARTICHOKE                                                       18.00

tomato sauce, fresh mozzarella, kalamata olives, mushrooms, proscuitto

BURRATA                                                          18.00
caramelized onion, gruyere, burrata, arugula, olive oil

SPINACHI                                                           16.00

olive oil, garlic confit, baby spinach, feta, fresh mozzarella, oregano

 

EGGPLANT                                                        17.00

eggplant, buffalo mozzarella, roasted red peppers, olive oil, basil, parmesan

 

PESTO CALZONE                                            16.00

pesto, fresh mozzarella, ricotta, parmesan

 

CARNE CALZONE                                           17.00

salame toscano, sliced meatballs, pepperoni, fresh mozzarella, ricotta

 

New York Style Pizza

18" pies serves 2-3 people - TAKE OUT ONLY

TRADITIONAL CHEESE                              21.00
red pizza sauce, mozzarella, provolone

PEPPERONI                                                   24.00
tomato sauce, fresh mozzarella, pepperoni

WHITE BIANCHI                                             22.00 Olive oil, fresh garlic, ricotta and mozzarella cheese.
 

REDROCKS SPECIAL                                     28.00
Red pizza sauce, mozzarella, pepperoni, sausage, green peppers, onions and mushrooms

 

MEAT CRAVERS                                                26.00
tomato sauce, fresh mozzarella, pepperoni, meatballs, sausage

VEGETARIAN DELIGHT                                 25.00
Red pizza sauce, mushrooms, onions, peppers, spinach, mozzarella, parmesan

 

Pasta

SPAGHETTI POMODORO                              17.00
marinara, parmigiano-reggiano, basil (add burrata +5)

SPAGHETTI AND MEATBALLS                   18.00
pomodoro, parmigiano-reggiano, ricotta
 

CACIO DE PEPE                                             17.00          

cracked black pepper, parmigiano-reggiano, pecorino
 

EGGPLANT PARMIGIANA                            18.00

served with a side of pasta marinara 

GNOCCHI                                                        19.00  

fresh ricotta pasta dumplings, tossed in a creamy butternut squash puree, topped with crispy bacon
 

TAGLIATELLE BOLOGNESE                         20.00
All day slow simmered pork and beef, 24hr stock, tossed w/ tagliatelle, topped w/ whipped ricotta, parmigiano-reggiano

MUSHROOM LASAGNA                            19.00
fresh pasta, mixed mushroom s, marinara, bachemel, mozzarella, parmesan-reggiano
 

Sandwiches
choice of roasted potato wedges or side salad.

MEATBALL GRINDER                              16.00
house meatballs, marinara, provolone, parmesan, sub roll

MONTEREY CHICKEN                   16.00

Chicken breast, bbq sauce, Jalapeno aioli, lettuce, tomato, onion, sub roll
 

EGGPLANT PARMESAN                   16.00

House eggplant, marinara, provolone, parmesan, sub roll

 

Brunch

STARTERS & SALADS 
Burrata
prosciutto, basil, toasted bread 12.00 
‘Avo’ toast
toasted bread, avocado, soft scrambled eggs, arugula salad 12.00  
Bruschetta  
diced tomato, basil, crushed garlic, crostini 9.00 
House Ricotta agave, seasonal fruit, toasted bread 9.00
House Meatballs veal, pork, beef meatballs wood-fired in meat sauce, toasted bread  10.00
Wings Diviola choice of buffalo or sweet and spicy Thai sauce 11.00
Smoked Salmon capers, pickled onions, tomato, goat cheese, toasted bread  12.00 
Crispy Brussels Sprouts onions, anchovies (vegetarian option available) $10.00 
Mixed Greens Spring Mix, vinaigrette 9.00 
Romaine Salad Parmesan, croutons, Caesar dressing 9.00
Roasted Beet Salad goat cheese, oranges, walnuts, balsamic reduction 12.00 
RedRocks Cobb American bacon, avocado, chicken, tomatoes, egg, gorgonzola, vinaigrette $12.50


CLASSICS
Eggs in Hell
sunny baked eggs in a spicy tomato sauce, goat cheese toast - 12.00
Dutch Baby Pancake skillet baked with apple cinnamon compote, sweet ricotta. 12.00
Florentine Frittata spinach, mushroom, ricotta, eggs, parmesan, Tuscan potatoes
Benedicto English muffin, poached egg, American bacon, hollandaise, Tuscan potatoes
Americano 3 Eggs your way, American bacon, Tuscan potatoes, toasted bread 12.00
Spaghetti Carbonara Parmigiana Reggiano, egg yolk, crispy pancetta 14.00
Spaghetti and Meatballs pomodoro, parmigiano-reggiano, ricotta  17.00 
Cacio e Pepe cracked black pepper, parmigiano-reggiano, pecorino 17.00 

PANINI 
Breakfast Panini - fried egg, Fontina, American bacon, avocado, Tuscan potatoes 11.00 
Breakfast Burrito egg, cheese, sausage,Tuscan potatoes 11.00
Meatball provolone, marinara, grana, sub roll 
Monterey Chicken grilled breast, Chipotle aioli, BBQ Sauce, l-t-o, sub roll
Grilled Cheese soft goat cheese, provolone, bacon, tomato, arugula 
Soup of the Day

PIZZA 
Sunrise Pizza - Bacon, ham, sausage, eggs, mozzarella 14.00 
Margherita
- tomato, mozzarella di bufala, basil 16.00
Neapolitan - tomato, fresh mozzarella  15.00 
Pepperoni - tomato, fresh mozzarella, pepperoni 16.00 
RedRocks Sausage tomato, fontina, sweet and hot peppers, parsley  17.00
Toscano tomato, fresh mozzarella, salame toscano, kalamata  olives 16.00
il Fungo mixed mushrooms, fontina, goat cheese, thyme, garlic 17.00
Meatball tomato, sliced meatballs, pepperoni, fontina 18.00
Artichoke tomato, fresh mozzarella, kalamata olives, mushrooms, proscuitto di parma 17.00
Burrata  caramelized onion, gruyere, burrata, arugula, olive oil  18.00
Spinaci  olive oil,  garlic confit, baby spinach, feta, fresh mozzarella, oregano 16.00
Eggplant buffalo mozzarella, roasted red peppers, olive oil, basil, parmesan 17.00

 

Happy Hour

Weekdays 3:00pm-7:00pm

$5 Select Draft Beers


$6 Select Wines by the Glass
Pinot Grigio
Rose
Sangiovese
Pinot Noir

 

$6 Rail Drinks


 

BITES (bar only)
 

Wings Diviola  $8.00
Choice of buffalo or sweet and spicy

Nachos Bolognese $10.00
meat ragu, provolone, mozzarella, sour cream, jalapeno, tortilla chips

Potato Wedges  $6.00
garlic aioli

 

Marinated Olives $6.00
warm mixed olives, house bread

8” Neapolitan Pizza  $10.00

8” Pepperoni Pizza $10.00