Patio Opens to Warmer Weather 
The RedRocks patio is in full use now that the weather has gotten nicer—and hopefully all the rain has stopped. It’s a great place to have dinner or join friends for drinks from our full bar.

RedRocks Adds New Summer Drinks
The heat is coming—and nothing cools off a DC summer like an icey drink from RedRocks’ bar.

Our Limoncello Tradizione mixes the classic Italian liqueur, limoncello, and vodka, with just a splash of club soda. Limoncello is made by soaking slivered lemon rinds in vodka, water, and sugar. Because there’s no lemon juice, the liqueur isn’t sour or bitter. Instead, limoncello is sweet and intensely lemon—making it the perfect ingredient in an adult-friendly lemonade.

You Say Tomato— We Say San Marzano
RedRocks pizzas are made with San Marzano tomatoes—widely considered the best sauce tomatoes in the world. To hear it told, the Kingdom of Peru gave the first seeds of the now famous tomato to the Kingdom of Naples in 1770.

Though similar to its cousin, the widely used Roma tomato, the San Marzano has fewer seeds, thicker flesh, and a sweeter taste.  It is the only tomato that can be used in a Vera Pizza Napoletana—and the only tomato we use at RedRocks.